Design challenges in food & beverage

Jul 9, 2020 | Webinars

How do we use design to intentionally navigate the complexity emerging from the crisis, and not just stumble into predictable defaults?

Maybe you’ve been enjoying a ‘Quarantini’ over a Zoom call with friends… or staring at the empty shelves of flour at the supermarket? Did you support your local restaurant on weekly takeaway night… or were you dreaming about a Michelin 3-star picnic in the park?

As COVID-19 disrupts our relationship with food and drink, we discuss:
What are the new roles that food and beverage companies could play in this shifting global experience?
How should alcohol companies respond when a packed bar on Friday night evokes more anxiety than excitement?
With food and beverage consumption shifting towards the home space, how do we deliver experiential value?

And most importantly, how do we use design to intentionally navigate the complexity emerging from the crisis, and not just stumble into predictable defaults.

Interested? …Watch our webinar ‘Design Challenges in the Food & Beverage Experience’ now!

Read More  Unlock new growth spaces for a beer brand targeted at modern Chinese women

Recent Posts

This anthro life with Dr. Meena Kaushik

This anthro life with Dr. Meena Kaushik

Tune in to hear Quantum's very own Dr Meena Kaushik on This Anthro Life podcast where she discusses the qualitative consciousness in post-liberalisation India. Dr. Kaushik takes us through her story from the revolutionary idea in...

Talking Insights

Talking Insights

In this episode, "The Lasting effects of Lockdown Living", Dr Kaushik, Founder of Quantum CS and Srikar Govindaraju at ESOMAR discuss the sociological impact of the COVID-19 lockdown and how the past few months have changed our relationship with wider society,...

Managing risk during Covid

Managing risk during Covid

In this webinar film we explore three levels of risk mitigation that have emerged since the onset of COVID-19. In this webinar film we explore three levels of risk mitigation that have emerged since the onset of COVID-19. We discuss how people are adjusting...